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Dishoom: The first ever cookbook from the much-loved Indian restaurant by Kavi T

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£21.12
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Condition:
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Located in: Boston, United Kingdom
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eBay item number:145200573476
Last updated on 07 May, 2024 17:49:27 BSTView all revisionsView all revisions

Item specifics

Condition
New: A new, unread, unused book in perfect condition with no missing or damaged pages. See the ...
Narrative Type
Non Fiction
Product Group
Book
Age Level
Adults
Modified Item
No
Series
Dishoom
Date Published
5 Sept 2019
ISBN-10
1408890674
EAN
9781408890677
Brand
Bloomsbury Publishing Illustrated edition
MPN
Does Not Apply
Type
Book
ISBN
9781408890677
Publication Year
2019
Format
Hardcover
Language
English
Book Title
Dishoom: the First Ever Cookbook from the Much-Loved Indian Restaurant
Item Height
265mm
Author
Kavi Thakrar, Shamil Thakrar, Naved Nasir
Publisher
Bloomsbury Publishing
Genre
Cookbooks, Food & Drink
Topic
Cooking
Item Width
180mm
Item Weight
1418g
Number of Pages
400 Pages

About this product

Product Information

THE SUNDAY TIMES BESTSELLER 'A love letter to Bombay told through food and stories, including their legendary black daal' Yotam Ottolenghi At long last, Dishoom share the secrets to their much sought-after Bombay comfort food: the Bacon Naan Roll, Black Daal, Okra Fries, Jackfruit Biryani, Chicken Ruby and Lamb Raan, along with Masala Chai, coolers and cocktails. As you learn to cook the comforting Dishoom menu at home, you will also be taken on a day-long tour of south Bombay, peppered with much eating and drinking. You'll discover the simple joy of early chai and omelette at Kyani and Co., of dawdling in Horniman Circle on a lazy morning, of eating your fill on Mohammed Ali Road, of strolling on the sands at Chowpatty at sunset or taking the air at Nariman Point at night. This beautiful cookery book and its equally beautiful photography will transport you to Dishoom's most treasured corners of an eccentric and charming Bombay. Read it, and you will find yourself replete with recipes and stories to share with all who come to your table. 'This book is a total delight. The photography, the recipes and above all, the stories. I've never read a book that has made me look so longingly at my suitcase' Nigel Slater

Product Identifiers

Publisher
Bloomsbury Publishing
ISBN-13
9781408890677
eBay Product ID (ePID)
5046674888

Product Key Features

Book Title
Dishoom: the First Ever Cookbook from the Much-Loved Indian Restaurant
Author
Kavi Thakrar, Shamil Thakrar, Naved Nasir
Format
Hardcover
Language
English
Topic
Cooking
Publication Year
2019
Genre
Cookbooks, Food & Drink
Number of Pages
400 Pages

Dimensions

Item Height
265mm
Item Width
180mm
Item Weight
1418g

Additional Product Features

Title_Author
Naved Nasir, Shamil Thakrar, Kavi Thakrar
Country/Region of Manufacture
United Kingdom

Item description from the seller

Business seller information

Barry Michael Wilkinson
barry Wilkinson
White Lilac
station Road, Sutterson
Boston
Lincolnshire
PE20 2JX
United Kingdom
Show contact information
:enohP68541372970
:liamEmoc.liamg@tahtevahottogi
Value added tax number:
  • GB 217657296
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Book was well priced, arrived quickly and was in excellent condition (despite Royal Mail delivery person leaving the tracked 48 item outside in the rain, and then cheekily marking it as delivered - which although was not the sellers fault, they've not replied to my message letting them know about this, hence deducting a star for comms). Otherwise all good and would order from them again.
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4.9
66 product ratings
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Would recommend

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Most relevant reviews

See all 58 reviews
  • by jayne666wine
    18 Nov, 2020Most favourable review

    Lovely book

    Made the chicken ruby far too much oil to reduce tomatoes poured most of it out just not needed, it took a lot of cooking it took forever and I didn't like it it was too tomatoey that's all I could taste. I also reduce the salt to 1/4 teaspoon of rock salt. The minced lamb is lovely. I have not cooked anything else from it. Love the stories about mumbai I would love to go. It is a lovely book.

    Verified purchase: YesCondition: NewSold by: panda.care

  • by anonym1414
    22 May, 2020Most critical review

    good content but cover had a visible tear

    I love the book in terms of the content. Really wanted it as a collectible. The problem was in the quality of the cover and that its prone to damage during transport. There is a small tear in the blue cover of my book and although its small I was actually quite sad that my collectible book had an imperfection. So wasnt packed properly.

    Verified purchase: YesCondition: NewSold by: bookmail

  • by pinkshoes51
    25 Feb, 2021

    Fabulous book

    No matter wether you want recipes or an interest in travel especially India this book is perfect! Such beautiful recipes that anybody can do but the authentic pictures that accompany the recipes the information about Bombay that is dotted through the book makes this book a fantastic read. I have travelled to India although not to Bombay and I can’t put this book down it’s so authentic I’m sure anybody would like this book as a gift or just to read for themselves definitely recommend it

    Verified purchase: YesCondition: NewSold by: agr_books

  • by 60sfunflare
    21 May, 2020

    Good value, loads of recipes

    Great book with all the classic Dishoom dishes. A lot of the recipes are very long and you often have to refer to another recipe to do elements within a dish but this is typical of Indian food. So don’t expect a lot of quick and easy recipes!

    Verified purchase: YesCondition: NewSold by: bookmail

  • by titahi18
    11 Nov, 2020

    Fabulous book about Bombay and its food

    I’m still working my way through this excellent book. It’s more of a travelogue than a cookery book - taking the reader on a day tour of Mumbai’s restaurants and cafes. The photography really brings it to life and the recipes are authentic. Definitely one to dip into for a reading snack!

    Verified purchase: YesCondition: NewSold by: agr_books

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